Governor Lee, Commissioner McWhorter Announce Bridgetown Natural Foods, LLC to Establish Manufacturing and Distribution Operations in Wilson County Innovative and sustainable food producer to expand West Coast operations, create nearly 220 new jobs in Lebanon LEBANON, Tenn. – Tennessee Gov. Bill Lee, Department of Economic and Community Development Commissioner Stuart C. McWhorter and Bridgetown Natural Foods officials announced today the company will invest $78.3 million to expand its Oregon-based operations by locating a manufacturing and distribution facility in Lebanon, Tennessee. The Wilson County facility will be Bridgetown’s second location outside of its West Coast headquarters and 219 new jobs will be created as a result of the project. Bridgetown’s new facility will house multiple manufacturing lines, which will produce nearly 100 million pounds of the company’s all-natural, organic and gluten-free snack brands annually and optimize distribution to the East Coast by shortening delivery times and decreasing shipping costs. Bridgetown Natural Foods, LLC is headquartered in Portland, Oregon. The company specializes in manufacturing and distributing its innovative and sustainable food products to customers across the U.S. Upon completion, Bridgetown will employ more than 600 people across its Oregon and Tennessee plants. Since 2020, TNECD has supported nearly 20 economic development projects in Wilson County, resulting in approximately 6,300 job commitments and $1.2 billion in capital investment. “I’m proud to welcome Bridgetown to Tennessee. This is a significant investment into Wilson County that will create more than 200 new jobs and greatly benefit the local economy. I thank the company for choosing our community and I look forward to its successful operations here.” – Rep. Susan Lynn (R-Mount Juliet) |
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